Indian Recipe book Cd, Indian Recipes, bengali Recipes, continental Recipes, gujarati Recipes, punjabi Recipes, south indian Recipes
Indian Recipe book Cd, Indian Recipes, bengali Recipes, continental Recipes, gujarati Recipes, punjabi Recipes, south indian Recipes Indian Recipe book Cd, Indian Recipes, bengali Recipes, continental Recipes, gujarati Recipes, punjabi Recipes, south indian Recipes

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 Special Price $14.00

 



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KADHI

Indian Recipe book Cd, Indian Recipes, bengali Recipes, continental Recipes, gujarati Recipes, punjabi Recipes, south indian Recipes

Ingredients:

½ teacup Curd.
2 teaspoon Besan
1 teacup water
2 to 3 curry leaves
1 to 2 cloves
1 teaspoon jeera seeds
a pinch of asafoedia (hing)
2 green chilly
1 teaspoon sugar
1 teaspoon oil
Salt to taste

Method

Take a bowl put curd, besan and water and blend it.
Heat oil in a pan; put jeera, curry leaves, pinch of asafoedia, cloves and one finely chopped green chilly.
Then add the blended mixture, sugar and salt and cook it for 5 minutes.
Garnish it with green chilly.
Serve hot with rice.

Check Out Some Sample Recipes:

BENGALI - Fried Presses Rice
CONTINENTAL - Bread Samosa
CHINESE - Spring Roll
PUNJABI - Pulao
SOUTH INDIAN - Paper dosa
SWEETS, CAKES, COOKIES AND DESSERTS - Rice Modak
APPETIZERS - Jeera Lassi



Product provided by IKON Marketing (Mumbai, India).
Credit Card Payment Processing  by 2CheckOut.com Inc. (Ohio, USA).
Secure Transactions.

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